This is the ever-improving issue of Amy Jill's Cookbook.
Barbershops!

Tuesday, July 18, 2017

June 22: SW Road Trip Day 44: The Final Day

We rise on Thursday morning, the last day of our road trip. Now that we are in Oregon, with some elevation and out of the Idaho/Utah desert, the temperature is more moderate and for the first time in weeks, we do not face a day of high temperatures.

We pack the car and head to the highway. We are getting an early start because we have decided to swing through Portland and have lunch with Kevin. He has a 1:00 meeting, and it's a 4.5 hour drive, so we must not dawdle. But before we head west, we stop at the Safeway to get coffee and croissants at the Starbuck's stand inside.

Properly fueled, we get onto I-84 heading northwest. This high country, with ponderosa pine forest, is really beautiful and there are no clouds in the sky. Traffic is light. The day is perfect.

There is not much to report from the drive into the Rose City. We drive for an hour and half through the Blue Mountains and coast the long downward slope into Pendleton. We rejoin the Columbia River for an hour or so through the high plains of NE Oregon. We then enter the verdant forest of the Columbia Gorge; this is flora we have not seen in ages. The traffic is light and the day is very pleasant.

The time passes easily except for one very tense moment just east of Multnomah Falls. A large rock comes out of nowhere and puts a dime-sized star-crack in our windshield. It was pretty loud, but the damage is limited, so maybe it is fixable.

Without further incident, we make it into northern Portland in time for lunch with Kevin at Mio Sushi. We give him the piece "Tatanka Thunder" that we purchased for him in Santa Fe.

Kevin with Tatanka Thunder
We enjoy lunch, then bid "adieu" as we try to beat the traffic home on I-5.

Our final stop is for gas and DQ in Centralia. The rest of the drive has some of the heaviest traffic we have been in on the Road Trip.

We reach home in the late afternoon. We will be spending days unpacking the car, going through the mail, getting readjusted to life in a house after 44 days on the road. We are both very happy; it has been a really good trip!

Saturday, July 15, 2017

June 21: SW Road Trip Day 43: Heading Home

(This will be a short post with no pictures.)

Day 43 and we are two days from home. The stop tonight is the same as our stop on the first night of our trip, The Geiser Grand Hotel. I don't know why I like this hotel so much, but I do. And I really like Baker City, though I don't know why for that one, either.

After the requisite breakfast buffet, we pack the car and drive a couple of miles to Interstate 15. We turn north and retrace our drive of 40 or so days ago. At the junction with I-84, we drive NW, toward Portland.

The drive is pleasant, but not particularly stunning. We transition from the desert north of the Great Salt Lake to the flatlands of southern Idaho. After several hours, we arrive in Mountain Home and pull off the interstate for lunch at Frankie's Burgers. It is pretty good and the decor is kind of fun. After a nice meal, we find I-84 again and head west for Oregon. We cross the border and drive for another hour to Baker City.

Back at the Geiser Grand, we check into our room and rest up a bit. We then head outside for a short walk. The temperature is finally moderating; we can stand in the sun for minutes on end without melting into the ground. We return to our room and rest a bit more. Then we head to the bar for drinks before dinner.

The dinner is in the same grand room as the first night of our trip. It's a good meal and we call it a day. One more to go!

June 20: SW Road Trip Day 42: Temple Square

We greet the day. It is warm and sunny. We visit the breakfast buffet, then pack the car. Our immediate goal is Temple Square in Salt Lake City. We intend to arrive before noon and eat lunch somewhere downtown.

We drive north on US Hwy 6 and head over Soldier Summit, turning west. This is beautiful country.

View North from US 6
We drive down from the pass. The going is slow because of road construction. But we have plenty of time. We turn north near Provo and turn onto I-15. We approach Sandy and I remember what I saw from the Interstate when we passed through here driving south so many weeks ago. We exit I-15 and drive on surface streets to Rio Tinto Stadium. It is a lovely structure.

We park in the lot and go inside to ask if we can see the inside of the stadium. The team is training today and we are told the pitch is closed. We exit the building and find a point to take some pictures. I sort-of look into the stadium trying to figure out what kind of training the team can do in this heat. I see nobody on the pitch.

Rio Tinto Stadium
Interesting note: Parking lots for workers are all covered and those covers are loaded with Solar Arrays. We head back to the car and hit the road. Next stop, Temple Square. We easily find some parking near the square and underneath a shopping area. We exit the garage, cross the street and find ourselves in the wonder that is Temple Square. This place has crazy architecture!





Well dressed and smiling people are everywhere. The grounds are immaculate. We stumble upon the Tabernacle at the perfect time to hear the daily organ concert. We figure it is probably air conditioned inside, so we attend the concert.

The Tabernacle Organ
(The color of the light behind the organ pipes gradually changes!)

The concert is performed by one of the main organists for the temple. It begins with the Toccata by Bach and proceeds to less secular music. The organ is magnificent, but I feel the organist is a bit off today, the playing is uneven.

We both feel very strange after leaving Temple Square. Helpful people are available at several spots in the square. These helpful people seem a lot more diverse than I would expect in this very white state. We are given a lot of opportunity to ask about the LDS Church and find out more about true paths and whatnot. We resist.

We return to the shopping center below which we parked and consider our lunch options. We choose the Nordstrom Grille. I have Tomato Soup and a Salad. Amy has a Salad with Chicken.

Well fed, we return to the car and head north to stop in Brigham City. Our hotel is in the governmental center of town: City Hall, the County Courthouse, the Police Station are all nearby. 

Leaving the car, I immediately begin to melt. It must be at least 100 degrees. We check into the hotel and take a rest. After the rest, we walk a couple of short blocks to eat dinner at Corbin’s Grille. Amy and I share the Deep Fried Raviolis and the New York Strip Steak. Dinner is wonderful, but it has been a long, hot day. We return to our room to rest up for tomorrow’s drive.


Friday, July 7, 2017

June 19: SW Road Trip Day 41: Back Into Utah

We arise and the day is already warm. It will be in the mid-90’s later. Amy takes the opportunity to run on the paths we scoped out last night before it gets too hot. After her run, we eat breakfast and pack the car.

Our destination for the night is Price, Utah. We are now heading home. We have just one more sight to see along the way, Temple Square in Salt Lake City, which we will visit tomorrow. Other than that, we are just enjoying the scenery on the route home.

After packing the car, we take a short tour of Montrose so Amy can show me where she ran, a very nice community park above the Uncompahgre River. We get a clear view of the San Juan Mountains to the south. We drove through these yesterday.

The San Juans
Back in the car, we head north for Grand Junction. This is the most populous city we will visit today and we will get there a bit before noon. Our plan is to find a grocery store or deli and buy some lunch.

The scenery as we drive north is not as gorgeous as yesterday, but is still pretty. We find a grocery store and purchase lunch. We then search our Nav System for a place to eat. We discover that about 10 miles to the west is the Colorado National Monument with dozens of picnic locations. What a happy surprise!

Rock Formations in the Colorado National Monument
The Monument is south of I-70 and the 4 mile drive from the entrance up to the Visitor Center gains more than 1,000 feet of elevation. The road is every bit as intimidating as yesterday’s Million Dollar Highway. The view north, from the top, is spectacular.

View from the Top

Road to the Visitor Center
That little bit of horizontal blue in the middle of the preceding picture is the Colorado River.

We find a nice picnic table in shade at the Visitor Center and sit down to eat our lunch. Sadly, we also find Gnats (Biting Midges) in abundance. We are right in the middle of their two-month active season. We can’t stand them, so we wind up eating in the car.

Lunch over, we return the way we came and get onto I-70 for almost 100 miles. We turn onto US Hwy 191 (in Utah) for the final 65 miles north to Price. Along the way, the scenery is still stunning, but is markedly dryer.

View from I-70 in Utah
After some slow traffic having to do with vehicle accidents causing lane closures, we arrive in Price. This is a very tired town. There are lots of closed buildings with failed businesses. Some fast food restaurants and the Wal-Mart are thriving, but we don’t see much else in the way of commerce. Amy is in the mood for pizza, so we find Big Don’s, and order pizzas to take back to our room. It’s been a long, hot day.

Wednesday, July 5, 2017

June 18: SW Road Trip Day 40: On the Million $ Highway

We arise to greet our last day in Durango. Amy has gone to the river path for a morning jog. I arise later and begin departure preparations. Once she is back to our room, we set out for breakfast. We find the Jean Pierre Bakery. We are seated at the Queen’s Table. The bar is lovely.

Bar of the Jean Pierre Bakery
Amy has the Fruit Bowl …


… and I have the Crepes.


It’s all delicious. After breakfast, we go forth in search of sandwiches for lunch on the road. We find Schlotzky’s Deli. Hey, It’s Father’s Day, so I get a “free” Dad’s day sandwich! We head back to the Jean Pierre for some treats to have with lunch. We then head back to the motel to rest up, pack our car and check out.

We drive north on US 550. There is gorgeous scenery all along the route. We continue to be stunned by our gorgeous country. We stop often on this beautiful road to take in the scenery and snap some pictures.

US 550 in Colorado
Somewhat before Silverton, we stop at a scenic overlook and eat our sandwiches amidst beautiful surroundings.

South of Silverton
At Silverton, we turn west, go uphill a short way, then start a harrowing drive downhill toward Ouray. This road, a twelve mile stretch from Ouray up the canyon toward Silverton, cost $1 M to build in 1884 and so is called the Million Dollar Highway. That was a huge amount of money at the time and it is easy to see why it took such a sum. A deep, steep canyon with very little room to build a roadway. Lots of excavation into rock walls required.

On the Million Dollar Highway
It is warming up as we descend. We continue on to Montrose and check into our motel. Amy scopes out possible running routes for the morning. We drive around the neighborhood to make sure Amy knows where to run. This is a fairly lovely town, but it is hot. After getting settled in, we walk to the Safeway next door to get some groceries for dinner. The heat is making me tired. We have a very relaxing meal in our room.

Tuesday, June 27, 2017

June 17: SW Road Trip Day 39: Durango Day 2

We made the decision last night to skip Mesa Verde on this trip. It was a tough choice, but what we heard from the locals was that since it is the season, one had to be there early in the AM (7:30) in order to avoid the long lines. Also, there is the small matter of the heat. It is really hot (above 92) and I need a day to avoid, as much as possible, too much sun. Finally, we have seen a lot of ruins in the last several weeks. We will be back through here soon and will visit the National Monument, hopefully more off-season.

We awake to our first full day in Durango. And since we have no plans for or constraints on our morning, Amy takes to the running path next to the Animas River.

The Animas River
I stay in bed until 7:00 am, when the Harley enthusiasts in the parking lot decide it is time to fill the air with rumbling motorcycle noises. Also, there appears to be a car show in town this weekend and one gentleman is unloading his barely street-legal dragster off its trailer and must, of course, rev the engine over and over to make sure it doesn’t die. Ah, the life where this kind of noise is the worst thing that happens in a day!

When Amy returns, we grab a quick breakfast from the hotel’s lobby, then head out to explore the downtown. This is an active, vibrant place. We do some shopping. We head to the Durango Narrow Gauge Railway station. We inquire about tickets for the train that is soon leaving the station. We learn that it is the Dinosaur Train: meant for kids!

Dinosaur Ready to Board the Train
We decide to pass on the train ride and head up Main Street. We stumble upon the very first Rocky Mountain Chocolate Factory, complete with historic plaque. This was certainly news to me.

Who New?
After wandering around some more, lunch beckons and we head to the Brew Pub, which Greg recommended. Good beer as well as good food. We do some more shopping, then walk north and walk along the river back to our hotel room. A quick dip in the pool restores our temperature equilibrium.

After an afternoon rest, we head to the Diamond Belle Saloon in the Strater Hotel for dinner.

Diamond Belle Saloon Bar
Amy had the Chicken Pot Pie while I had the Pot Roast. Way too much food! When we were almost done with our main course, we were treated to some wonderful honky-tonk piano playing. Such music is a nightly occurrence. We topped our meal off with the Chocolate Avalanche. Pretty interesting and tasty.

As we exit the saloon, we see some lovely sunset colors to close out the day.

Sunset Over Durango

Monday, June 26, 2017

June 16: SW Road Trip Day 38: On to Durango

We awake to another cloudless day. We prepare to depart Abiquiu, then have breakfast at the Cafe. We check out, get into the X3, and head north toward Georgia O’Keeffe’s Ghost Ranch on our way to Durango. The scenery continues to be utterly spectacular.

On the Road to Ghost Ranch
Ghost Ranch now, in addition to housing O’Keeffe’s preserved summer studio that one may tour, is a spiritual retreat conference center for all kinds of interesting groups and the home to two small museums (New Mexico History and Paleontology). It is run by the Georgia O’Keeffe Museum in Santa Fe.

Of course, it has a view of the Pedernal to the south, painted many times by O’Keeffe.

The Pedernal
O’Keeffe’s Original Summer Studio
Scenery at Ghost Ranch
During our visit, the conference in session has something to do with Friends, as in Quakers. There is a very “let’s all just get along” vibe. I’m not sure if it is this specific conference or the place itself giving off this vibe. We take most of the walking tour, including a visit to the Labyrinth. Modeled after the one at the Cathedral in Chartres, France, we walk it, contemplating inner peace. After that, we visit both the museums, which are fun, and the gift shop.

Back in the car, we continue north on US 84 and begin contemplating lunch. There are several small towns along the route to Durango. We decide to check them all out in turn and stop at the first place that seems acceptable. Alas, there is very little to choose from in these towns until we hit Chama and find the High Country Restaurant. Decent, but not spectacular.

After lunch, we get back in the car for the final 2 hours or so to Durango. After about a half hour, we are in Colorado and enjoying forested mountain views. After a little more driving, we pass Chimney Rock National Monument.

Chimney Rock
Another hour of driving finds us on the banks of the Animas River at the Downtown Durango Hotel. Amy will have a good run in the morning as there are pathways both upriver and down. We can’t quite check into the hotel yet (we are early), so we walk to the downtown and check out Durango. This is what all those little towns in New Mexico aspire to be. There are fun old hotels and other buildings (originally built circa 1875) that house businesses that support the town and its recreation/tourist industry. We are glad to be visiting for a couple of days as there is a lot to see.

We head back to the hotel for a short rest. Then, a few minutes before 6:00, we get in the car and head up the hill to the east to Cousin Jan’s house. We are so lucky to be getting a home-cooked meal! There is terrifically cooked sole, twice-baked potatoes, asparagus, and a yummy gluten-free pound-cake-like dessert with fruit. It is really fun catching up. Durango is our new favorite town in Colorado.

Wayne and Amy Visit Jan and Greg

After a too-short visit, we head back to the hotel and collapse. Another wonderful day of history, scenery and for a slight change, extended family.

Tuesday, June 20, 2017

June 15: SW Road Trip Day 37: Abiquiu

We awake to a lovely day in Abiquiu, NM. We get ready to face the day and walk to the Café for a nice breakfast. Amy has yogurt and fruit with a side of toast. I have the New Mexico version of Eggs Benedict: Corn Bread instead of English Muffins and Avocado & Pico de Gallo instead of Hollandaise.
Wayne’s Breakfast
After breakfast, we walk next door to take the tour of Georgia O’Keefe’s winter home which is just up the road. We watch a short video that explains how long it took her to purchase the property. We then pile in a nice, small bus for the short ride to the home. It is an interesting tour. She was an interesting woman. She was independent, and by the time her husband Stieglitz died and she moved full-time to New Mexico, she knew what she wanted.

The grounds are separated into the main house and an out-building that served as a stable, which she converted to her office and studio.
Main House on the Left, Studio on the Right/Back
During the tour, our guide shows us selected pictures that Ms. O’Keeffe painted in this studio. He then points out the portions of the scenery, through the large window, that she was painting for each selection. The pictures aren’t identical reproductions of the landscapes, but they are interpretations, what she feels when she sees the landscapes. We are not allowed to take photos of the house’s interior, but here is some of the view she had from her studio:
View East from the Studio
One of the stories we hear on the tour is that Ms. O’Keeffe wanted running water in her new home. She was rich enough, and cared enough about her neighbors, that when she installed running water, she installed it in every home in Abiquiu. In the courtyard of her home, the guide shows us the famous Black Door that Ms. O’Keeffe painted many times. It’s all starting to make some amount of sense.
We Are Enjoying the Tour
We wholeheartedly recommend this tour to anyone who wants to learn more about this great artist, or just wants to get a quick introduction to her work.

After the tour, we decide to visit the Black Mesa Winery, about 35 minutes away in Velarde. (I sampled their Merlot at dinner last night.) We taste some really good wine! The Tasting was a blast as we shared the room with a group of 6 young and energetic people who have come to this corner of the country to raft, taste wine and enjoy themselves. We share experiences of the Grand Canyon. After they finish their tasting, we have the server to ourselves. We finish our tasting and buy a case of various varieties. From the server, we also get a recommendation for lunch.

We drive down the road to El Paragua in Espanola. This appears to be more of a place for locals than for us tourists. The restaurant is quite a building. The décor is fun and appears authentic. The service is gracious, if not overly prompt. Amy has the Grilled Chicken Breast Salad and I have the Chile Relleno and Chicken Taco Combo. Delicious. We got a good recommendation!

Stuffed again, we head back through Espanola to Abiquiu. We relax until dinnertime, which we eat on the patio at the Café, again. Amy has the Chicken Piccata and I have Tomato Soup and the Noodle Salad. We have had a most enjoyable day. Both the tour and the tasting were great.

June 14: SW Road Trip Day 36: Los Alamos to Abiquiu

At dawn, Amy runs the Rim Trail. We breakfast at the hotel’s buffet. After loading the car and checking out of the hotel, we drive to the Rim Trailhead 1.5 miles up the road and walk some more of the trail taking up about where Amy turned back.

Rim Trail
This path ends up downtown. We explore, soaking up the atmosphere. Los Alamos seems a vibrant, diverse place. A pleasant change from other New Mexico towns which have lots of shuttered buildings and failed businesses. Of course, there is a lot of crucial Government work going on here. And because of that work there are a lot of well-paid scientists and engineers in this town of 12,000.
We happen upon the Lodge, one of the first buildings built for the Manhattan Project and the Social Center of that project. In front of the Lodge are full-sized statues of Robert Oppenheimer and Gen. Leslie Groves.

Oppie and General Groves
The Lodge
We continue our walk around the town and find this view of North Los Alamos across Acid Canyon.

North Los Alamos
We turn south and find ourselves in front of the Bradbury Science Museum, named for the first peace-time director of Los Alamos National Labs.

Bradbury Science Museum
We spend the next hour in the museum, seeing a couple of short films and viewing lots of exhibits, including the Manhattan Project and today’s mission for Los Alamos. Since 1963, the USA, UK and USSR have agreed to refrain from testing nuclear weapons. Today, Los Alamos National Lab uses scientific methods to determine that weapons in the USA's stockpile will work without actually testing them. The LANL also consults in verifying that other signatories are living up to their end of the treaty and also in assisting decommissioning obsolete nuclear weapons in other parts of the world (think the plot line from the Bond film The World Is Not Enough).

One of the more interesting exhibits was a timeline of the supercomputers developed and/or used at Los Alamos. It is a most enjoyable visit. I recommend it highly to any Science Nerd or History Buff.

We head back to the Rim Trail and our car and head for Abiquiu, 45 minutes away.   During the drive, mostly through natural, undeveloped land, we haven’t found any restaurants, so we eat lunch at the Inn’s Abiquiu Café. The patio is really comfortable. It is shaded and there is a little breeze. The south side of the patio is lined with bird feeders and there are frequent visits from several hummingbirds.

The Abiquiu Inn
After lunch, the room isn’t quite ready so we relax on the Inn’s porch. It is really hot. After another half hour, our room is ready and we move in to our home for the next two days. After a half hour of rest, we take a quick drive up the road to see what else is here and find The Frosty Cow. Ice cream tastes so much better when it is hot.

There is no other viable option for dinner besides driving 10 miles back to Espaniola, so we have dinner at the Café. We share a grilled cheese sandwich and the rib eye steak. We already had our treat in the afternoon, so we skip dessert and call it a night. Tomorrow will include a tour of Georgia O’Keeffe’s winter home, which is about a mile up the road from here.

Monday, June 19, 2017

June 13: SW Road Trip Day 35: Los Alamos

We rise to a breakfast of Eggs, Over Easy, on Tortillas with Red Sauce, accompanied by Chocolate Chunk Muffins. I enjoy it, buy the spicy red sauce is a bit much for Amy. We pack the X3 and say goodbye to Santa Fe & the Inn on the Paseo.

We haven’t been in the car for days and the first order of business is to stock up on gas and clean the windshield. We use the car’s nav system to find a gas station. The GPS says there’s a station about a mile away, but when we arrive, it is clear that it was a gas station maybe 15 years ago. Haven't we done this before? Who is maintaining these destination data bases? Clearly, no one competent. We find a station on our third try, then head out toward Los Alamos (where we will spend the night) and Bandelier National Monument.

We strike out north on US 285. We took this same route three and a half years ago when we visited Santa Fe and Ojo Caliente, hot springs to the north. It is much more pleasant driving with sunshine instead of the snow we faced on that occasion. We pass the Santa Fe Opera, drive a little farther north, then turn west onto NM 502.

Our intention was to take 502 toward Los Alamos, then, a few miles before (east of) Los Alamos, turn onto Hwy 4 and drive south into the National Monument. After that, we were then going to continue on the loop north and west up to Los Alamos. However, on the road we learn that the only way day visitors may get into the canyon is on a free shuttle bus. The shuttle runs from the Visitor Center in White Rock, about a half hour ride to the Monument. We opt to debark at the first stop and take the trail into the canyon rather than ride all the way to the Monument’s entry village.

The Bandelier National Monument contains ruins of Ancestral Pueblo communities from about 1150 CE to 1600 CE. There were two distinct groups that occupied the floor of the Frijoles Canyon. The Monument is named for the archeologist, Adolph Bandelier, who studied the cultures of the inhabitants in the late 1800's.

The first mile or so of the trail is level and easy, but it is quite warm.

Trail Down to Frijoles Canyon
More of the Frey Trail
The last half mile is quite steep. We catch glimpses of the ruins as we descend.

Into the Canyon
There is an interpretive loop walk, but by taking the trail into the canyon, we hit the loop more than half way through and we don’t have the guide map, which can be purchased at the canyon entrance. We decide to finish the loop, then catch the first part of it later. There are free-standing dwellings in the middle of the Canyon as well as these ruins, built on the canyon walls.

Ruins in the Canyon
The buildings have been abandoned for hundreds of years and the weather has taken its toll. The stone covering the canyon was “enhanced” a little over a million years ago by a massive eruption of nearby volcanoes. They unleashed a coating of ash several feet thick. The resulting canyon walls are covered with something called “tuff”. The walls look strong, but are actually pretty fragile.

We “finish” the loop and take the nature trail on the east side of the canyon to the entrance. While on the nature trail, we happen upon some feeding deer.

Friends in the Canyon
The deer have reminded us that it is lunchtime. We buy a pre-made sandwich and some chips at the small store and find a picnic table.

With guide pamphlet in hand, we return to the interpretive walk, now that we are at its beginning.

Canyon Walls
The ruins are similar to what we have seen the past several weeks, but this site had a much higher population.

One of the Main Settlements
We finish the interpretive walk and return to the entrance to catch the shuttle back to White Rock. The Dept. of the Interior has done a great job on this Monument. The buses are clean and efficient. The visit to the Monument has been most enjoyable.

Back in our car, we decide that rather than take the entire Hwy 4 loop, which means we have to drive on 15 miles or so of road that we have already been on twice today, we will take the short route to Los Alamos. We retrace our steps five or so miles back to Hwy 502, then turn west to Los Alamos. The scenery continues to be spectacular.

North Los Alamos
We check into the hotel, take a dip in the pool, then check out the downtown. We do a little shopping, then find the Blue Window Bistro. It has great décor and tasty food.  Amy and I share the Roasted Beet Salad. Amy has the Eggplant Napoleon and I have the Pasta Nicole. After dinner, we take a look at the hallway next to the Bistro’s Entryway. Lining the walls, there are very large black and white portraits of the famous people who worked at Los Alamos in the early days. General Grove and Oppenheimer are near the front. Others include Bethe, Szilard, Teller, Frisch, and Bloch. We return to the hotel after a good day.

Saturday, June 17, 2017

June 12: SW Road Trip Day 34: Santa Fe (2)

We rise to face our second full day of Santa Fe. It will be another hot one, and I am getting increasingly desirous of being sub-90 degrees. Breakfast at the Inn is French Toast. Delicious. We get organized and head out anticipating a visit to the Art Museum and walking around town.

Our first decision after leaving the Inn and walking Northwest on Paseo de Peralta is to cross the street and climb the Fort Marcy Stairs. Ft. Marcy was built in the summer of 1846 by the American Army after it marched into Santa Fe to claim it during the Mexican War. It saw little use and was abandoned during the American Civil War. The site has recently been repurposed as a city park and the climb to the higher elevation is decorated with historical plaques explaining various aspects of Santa Fe’s history. The view from the top is great.

The Inn from Fort Marcy Park
Off to the west, we can make out the Cathedral (orange arrow) and the Bell Tower Bar at La Fonda (red arrows)

View from Fort Marcy Park
We descend from the Park and walk to the New Mexico Museum of Art.

Courtyard of the Museum of Art
There is an exhibit from the British Museum on drawing, from Michelangelo up to Now. There is also an exhibit of watercolors by Cady Wells called Ruminations. The drawing exhibit is particularly intriguing to Amy. We both like the Cady Wells work. A modern works exhibit called Lines of Thought leaves us both kind of scratching our heads. But what we both liked best was Imagining New Mexico, selection from the permanent collection investigating how artists in New Mexico have responded to key themes as they relate to the state’s identity. Therein was intriguing work combining Native, Spanish and American influences.

After the Museum, we walk the mile or so to the Railyard. When last we were in Santa Fe, this was a bustling art and farmers market. Now it has been built up. Perhaps due to the earliness of the season, no one is selling produce. Neither are there any artisans selling their work. A little disappointed, we have lunch at the 2nd Street Brewery. This place has an impressive selection of beers and decent pub food.

Satisfied with lunch, we walk back towards the Inn. Our path takes us past the Stations of the Cross Meditation Garden, adjacent to the Cathedral of St. Francis. It has some very interesting sculptures. But given the subject matter, it is quite grim as the main purpose of such a garden appears to be helping one consider the Redeemer’s sacrifices.

We exit the Garden, then pass the north side of the Cathedral. On the Walking Historic Tour, we saw the display in this area and now we have a chance to view it. The Prado (Madrid) has a traveling, outdoor exhibit detailing some of their best art. This show has been to several cities in South America, Central America and the Caribbean. The idea is to give people of America with no realistic chance of being able to visit the Prado the chance to see reproductions of the great works that are housed there. The only North America city to host this exhibit is Santa Fe, a testament to its deep Spanish roots.

We spend a good 45 minutes looking at dozens of artworks and reading the descriptive texts. This is a really interesting idea and I salute those who made this popular exhibit possible. We return to the Inn and take a rest.

At about 6:00, we head for the 1st floor bar at La Fonda to enjoy the Cavs v. Warriors game 5. We dine on appetizers and listen to an interesting Honky Tonk band from Texas. Amy and I take to the dance floor for a few spins. She is a real sport for accompanying me. Having watched the Warriors earn their 2nd NBA Title in 3 years, we return to the Inn.